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Zaal Menu

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The Zaal Menu

Click on the headings below to browse the menu or click the button below to download a PDF

Starters

Starters

Zaal Special Discovery Entrée
6.95

a combination Chicken Tikka, Lamb Tikka, Sheek Kebab and Onion Bhaji served with Salad

Goan Mussels
6.95

cooked in a special medium Goan style sauce

Mirch Paneer
5.95

green chilli s tuffed with cheese & deep fried

Salmon Maas
6.50

f illet of salmon cooked in a creamy mild sauce

Stuffed Pepper
5.95

stuffed wit h thin strips of chicken

Chicken or Lamb Pastry
5.95

spiced Chicken or Lamb cooked with spinach and served on a puree bread

Garlic King Prawn
7.50

king Prawns pan fried with onions and garlic

Butterfly King Prawn
6.50

large King prawn lightly spiced, coated with bread crumb & deep fried

King Prawn Puree
7.50

medium spiced and served on a puree bread

Prawn Puree
5.95

medium spiced and served on a puree bread

Chicken or Lamb Tikka
4.95

marinated pieces of chicken or lamb cooked in a clay oven

Sheek Kebab
4.95

minced lamb kebab wit h fresh herbs, cooked in clay oven

Chicken Takizee
5.50

thin strips of Chicken Tikka stir fried with green pepper & fresh lime

Vegetable or Lamb Samosa
3.95

pastry filled with spiced minced lamb or vegetables

Onion Bhajis
4.25

deep fried onions & lentils balls

Garlic Mushroom
4.50

mushroom pan fried with fresh garlic

Tamarind Duck
6.95

thin strips of duck breast cooked in a unique flavoured tamarind sauce

Lamb Chop
5.95

Marinated and cooked in a clay oven

Calamari
5.95

cooked in a unique lightly spiced mild sauce

The Zaal Experience

The Zaal Experience

Chicken or Lamb Zamdani
9.95

cooked wit h fresh green herbs in a uniquely prepared medium spiced sauce

Chicken Chilli Fry or Lamb Chilli Fry
9.95

st ir f ried chicken or lamb cooked with green chillies, shallot s and coriander

Chicken Ke Baher
9.95

barbecued chicken tikka cooked with mince lamb in a medium thick sauce

Chicken or Lamb Cholla
9.95

tender pieces of chicken or lamb cooked with lemongrass, green pepper and spring onion in a medium sauce

Peri Peri Chicken
9.95

marinated chicken cooked in a special peri massalla sauce with crushed red chillies and mustard seeds

Gost a Lazeez
9.95

lamb cooked in a medium sauce with fresh ginger, green pepper & onions

Duck Mirch Massalla
13.95

breast pieces of duck cooked with shallots and spring onions in a medium sauce

Chicken Tikka Massalla
9.95

barbecued chicken, cooked in a creamy Massala sauce

Chicken Tikka Rezalla
9.95

barbecued chicken cooked in a rich fairly hot sauce wit h fresh ginger & yoghurt

Butter Chicken
9.95

chicken cooked wit h fresh cream and butter

Shatkora Chicken or Lamb
9.95

cooked in a medium spiced sauce with Bangladeshi lime fruits

Lamb or Chicken Pasanda
9.95

tender pieces of lamb or chicken in a specially prepared cream & nut sauce

Naga Chicken / Lamb
9.95

cooked wit h the hottest naga chillies, extremely hot

Lamb Chop Adraki
11.95

cooked in tandoori then simmered with medium spices in a thick sauce

Lawl Kudu Chicken or Lamb
9.95

cooked in a traditional recipe with sweet pumpkin, fairly hot

Seafood Creations

Salmon Malabar
10.50

cooked with medium spices in a thick sauce

King Prawn Cholla
13.95

king Prawns cooked with lemongrass, green pepper & spring onion in a medium sauce

Tetul King Prawn
13.95

cooked wit h tamarind in a sweet and sour sauce

King Prawn Maknee
13.95

barbecued King Prawn cooked in a mild Massalla sauce with cashew nuts

Goan Fish Curry (NEW)
11.50

pieces of boneless fish simmered with ground coconut and spice chilly massalla

Tandoori Dishes

Tandoori Dishes

These are dry dished marinated and cooked in a clay oven over charcoal. Shashlik dishes include tomatoes and peppers.

Tandoori Chicken Sizzler (Half)
8.95

on the bone spring chicken marinted and cooked in a clay oven

Tandoori King Prawn Sizzler
12.95

king prawns marinated and cooked in a clay oven

Duck Shashlik
11.95

duck breasts marinated and cooked in a clay oven with green peppers,tomatoes and onions

Shashlik Chicken or Shahlik Lamb
9.95

chicken breast marinated and cooked in a clay oven with green peppers,tomatoes and onions

Shashlik King Prawn
13.95

king prawn marinated and cooked in a clay oven with green peppers,tomatoes and onions

Paneer Shashlik
8.50

Home made cheeses marinated in a unique pickled flavoured sauce cooked with green peppers tomatoes and onions

Chicken or Lamb Tikka Sizzler
8.95

pieces of chicken or lamb marinated and cooked in a clay oven

Tandoori Mixed Grill
13.95

a combination of tandoori king prawn, lamb tikka, chicken tikka, tandoori chicken and sheek kebab

Vegetable Shashlik
8.50

Vegetable cooked in a clay oven

Balti Dishes

Balti Dishies

All these dishes are cooked in our own uniquely prepared balti sauce and are medium spiced

Chicken Balti
9.50
Chicken Tikka Balti
10.95
Lamb Balti
9.50
Duck Balti
10.95
Prawn Balti
9.95
King Prawn Balti
13.95
Vegetable Balti
8.25

Biriany Dishes

Biriyani Dishies

These dishes are prepared with rice and accompanied by a vegetable curry on the side

Special Mixed Biriany
13.95

a combination of chicken, lamb and prawn

Chicken Biriany
10.95
Chicken Tikka Biriany
12.95
Lamb Biriany
10.95
Prawn Biriany
11.95
King Prawn Biriany
13.95
Vegetable Biriany
10.50

The Tradition | Chicken & Lamb Dishes

Chicken Dishies

All chicken is taken from the breast and is off the bone

Garlic Chicken
8.95

cooked with freshly ground herbs and spices and with garlic

Chicken Madras
8.95

cooked in a fairly hot sauce

Chicken Vindaloo
8.95

cooked in a hot sauce

Chicken Bhuna
8.95

cooked with browned onions in a medium thick texture sauce

Chicken Sag
8.95

cooked wit h fresh spinach and garlic

Chicken Kurma
8.95

cooked in a specially prepared mild sauce

Chicken Malaya
8.95

cooked in mild creamy sauce with fresh pineapple

Chicken Dupiaza
8.95

cooked with medium spices, browned onions & shallots

Chicken Dansak
8.95

cooked in a fairly hot, sweet and sour lentil sauce

Chicken Rogan
8.95

cooked with glazed tomatoes and fresh coriander

Chicken Jalfrezi
8.95

cooked with fresh chillies and spring onions in a hot sauce

Chicken Korai
9.95

cooked in spicy sauce with green pepper, onion garlic

Lamb Dishies

Aachar Lamb
8.95

cooked in a pickled chilli sauce with garlic and coriander

Lamb Madras
8.95

cooked in a fairly hot sauce

Lamb Vindaloo
8.95

cooked in a hot sauce

Lamb Bhuna
8.95

cooked with browned onions in a medium thick texture sauce

Lamb Sag
8.95

cooked wit h fresh spinach and garlic

Lamb Kurma
8.95

cooked in a specially prepared mild sauce

Lamb Malaya
8.95

cooked in mild creamy sauce with fresh pineapple

Lamb Dupiaza
8.95

cooked with medium spices, browned onions & shallots

Lamb Dansak
8.95

cooked in a fairly hot, sweet and sour lentil sauce

Lamb Rogan
8.95

cooked with glazed tomatoes and fresh coriander

Lamb Jalfrezi
8.95

cooked with fresh chillies and spring onions in a hot sauce

Lamb Korai
9.95

cooked in spicy sauce with green pepper, onion garlic

The Seafood Tradition

Seafood Dishies

These are dry dished marinated and cooked in a clay oven over charcoal. Shashlik dishes include tomatoes and peppers.

King Prawn Madras
11.95

king prawns cooked in a fairly hot sauce

King Prawn Bhuna
11.95

king prawns cooked in a medium thick texture with browned onions

King Prawn Korai
11.95

king prawns cooked with medium spices, browned onions and shallots

King Prawn Sag
11.95

king prawns cooked with spinach and garlic

King Prawn Kurma
11.95

king prawns cooked in a speciallly prepared mild sauce

King Prawn Dansak
11.95

king prawns cooked in a hot, sweet and sour lentil sauce

King Prawn Jalfrezi
11.95

king prawns cooked with fresh chillies and spring onions in a hot sauce

King Prawn Pathia
11.95

king prawns cooked in a fairly hot sweet and sour sauce

King Prawn Dupiaza
11.95

king prawns cooked with medium spices, browned onions and shallots

Prawn Madras
9.95

prawns cooked in a fairly hot sauce

Prawn Bhuna
9.95

prawns cooked in a medium thick texture with browned onions

Prawn Korai
9.95

prawns cooked with medium spices, browned onions and shallots

Prawn Sag
9.95

prawns cooked with spinach and garlic

Prawn Kurma
9.95

prawns cooked in a speciallly prepared mild sauce

Prawn Dansak
9.95

prawns cooked in a hot, sweet and sour lentil sauce

Prawn Jalfrezi
9.95

prawns cooked with fresh chillies and spring onions in a hot sauce

Prawn Pathia
9.95

prawns cooked in a fairly hot sweet and sour sauce

Prawn Dupiaza
9.95

prawns cooked with medium spices, browned onions and shallots

Vegetarian Dishes

Vegetarian Dishes

Vegetable Jalfrezi
8.25
Vegetable Massalla
8.25
Vegetable Tetul
8.25

cooked with tamarind sauce

Vegetable Korma
8.25
Subzi Miloni
8.25

semi dry with mustard seeds and coconut milk

Fresh Vegetable Side Dishes

Fresh Vegetable Side Dishes

Mixed Vegetable Curry
4.25

mixed vegetables cooked in a medium sauce

Niramish
4.25

mixed vegetables stir fried dry

Mushroom Bhajee
4.25

spiced mushrooms and fresh herbs

Sag Bhajee
4.25

spinach with onions and a touch of garlic

Baingon Bhajee
4.25

spiced aubergines and fresh herbs

Aloo Gobi
4.25

potato and cauliflower, medium spiced

Cauliflower Bhajee
4.25

spiced cauliflower

Sag Aloo
4.25

potato and spinach wit h a touch of garlic

Chana Massalla
4.25

spiced chick peas and fresh herbs

Aloo Jeera (Bombay Aloo)
4.25

potato cooked with spices and cumin seeds

Bindi Bhajee
4.25

spiced okra and fresh herbs

Dall Massalla
4.25

spiced lentils cooked fairly hot

Tarka Dall
4.25

lentils and fried garlic

Courgette Bhajee
4.25

spiced courgettes and fresh herbs

Sag Paneer
4.25

spinach with home made cheese and fresh cream

Sundries

Sundries

Garlic Fried Rice
4.25
Special Fried Rice
4.25
Mushroom Fried Rice
4.25
Coconut Rice
4.25
Lemon rice
4.25
Keema Rice
3.95
Pilau Rice
3.25
Plain Rice
3.25
Plain Nan
2.95
Keema Nan
3.25
Peshwari Nan
3.25
Chilli Nan
3.25
Garlic Nan
3.25
Plain Paratha
3.25
Stuffed Paratha
3.25
Chapati
1.95
Tandoori Roti
2.95
Popadom (Plain or Spicy)
0.85
Chutney Selection (Per Person)
0.85
Raitha
1.95
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